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“There exists a taste of cod in all my tunes,” Norwegian composer Edvard Grieg once claimed. It’s a coda that could be reported to operate by way of the rest of Norway’s society and record in addition, with the long-lasting fish showing up on crests and coats of arms in metropolitan areas and villages up and down the coast.

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, a Viking yarn established while in the ninth century. In it, a younger Norse raider named Thorolf Kvendulfsson sets off for England inside of a brilliantly painted, dragon-prowed vessel, its blue- and pink-striped sail filling With all the summer breeze, its thwarts piled large With all the fortune in furs and dried cod he and his Gentlemen experienced accrued in the course of the past winter.

The facility in Kjøllefjord was set up by Brødrene Aarsæther early inside the twentieth century, and cod liver oil and stockfish generation were the key things to do.

The fish is dried to preserve it As a way to maintain the fish, it really is dried on large drying racks. It doesn’t need to be salted or smoked, since the temperature in Lofoten in the Winter season is slightly below freezing.

It’s a trade route that’s helped make the islanders prosperous: Røst has the highest for each capita amount of millionaires in Norway. And also the Italian historic relationship persists. Take a stroll by Røst these days therefore you’ll occur upon areas with names just like the Quirini Cafe and Quirini Park.

It really is dried outdoors on racks in accordance with the very long traditions of legitimate Norwegian craftmanship, Making the most of the purely natural circumstances of Northern Norway for making a truly one of a kind product. The drying-strategy is thousands of years previous, and it preserves the fish completely.

Nergård is Northern Norway’s largest provider of solutions from pelagic species like herring, capelin and mackerel. We've got two modern MSC-certified processing vegetation creating frozen total round and fillet products. Capelin roe is usually in our solution portfolio.

Nergård is Northern Norway’s most significant supplier of merchandise from pelagic species which include herring, capelin and mackerel. Now we have two modern-day MSC-Qualified processing crops manufacturing frozen complete round and fillet solutions. Capelin roe can also be in our merchandise portfolio.

Any way you wish to evaluate it, it’s a good distance from the warm Mediterranean sunshine to the moody skies over Røst, whose 365 islets and skerries are household to some hundred hardy Norwegians and about a million seabirds. Nevertheless the inbound links concerning both of these very various locations return nearly 600 decades, into the shipwreck in 1432 of a Venetian service provider trader named Pietro Quirini.

“Stockfish is like fantastic cognac,” claims Ansgar Pedersen, a veteran cod grader at Glea Sjømat who has actually been within the small business all his everyday living. Now nearly 70 many years old, he has no programs to retire anytime soon. “I’ll retire Once i’m eighty,” he states having a laugh.

“The face of the stockfish trade has modified a good deal over the past few years,” claims Olaf Pedersen. “And it'll keep on to change and evolve. But at the same time, it is still precisely the same business enterprise it always was—drying clean caught cod from the open up air.”

The stockfish for sale near me cold, clean waters from the Coastline of Northern Norway comprise some of the premier and very best managed stocks of groundfish and pelagic species on earth. All our amenities are near to the fishing grounds and are part of our integrated manufacturing chain. This enables us to deliver and approach the freshest fish achievable into high-top quality conclusion solutions.